1 cup water
1 tbsp orange juice
2 tsp finely shredded lime rind
3 tbsp lime juice
125 gms sugar
250 gms fresh strawberries

Method:

• Blend strawberries in a food processor.
• Boil water and sugar in a saucepan till sugar is dissolved.
• Remove and cool the syrup.
• In a serving bowl, stir the puree, lime rind, lime and orange juice.
• Add the syrup to this mixture and refrigerate.
• Serve when chilled.