Method:

• Peel the bananas and cut into two. Cut the Pineapple slices into cubes. Keep aside few for garnish.
• Take the banana pieces, strawberry crush, pineapple pieces, cream, pineapple juice, coconut milk and ice in a blender and blend till smooth.
• Crush two-three leaves of mint and add to the mixture. Blend once again. Pour into glasses.
• For garnish prick two cherries, two mint leaves and a pineapple cube onto a toothpick alternately.
• Serve the mocktail chilled with the garnish in it.