500 gm, boneless chicken pieces
3 tbsp chilli sauce
2 tsp crushed red chillies
3 tbsp fresh coriander, chopped
1 egg
1 tbsp Soya sauce
3 tbsp cornflour
1 tbsp honey
1 tsp salt, levelled
Oil for deep frying

Method:

• Mix all the ingredients, except chicken and cornflour.
• Now add chicken pieces and mix well.
• Refrigerate for two hours.
• Add cornflour and mix well to ensure an even coating on the chicken pieces.
• Heat oil in a pan and deep fry chicken on high heat till cooked.
• Serve with chilli sauce.