1/2 tsp paprika
1 tbsp oil
1 tbsp brown sugar
2 tbsp lemon juice
3 tbsp poppy seed
4 tbsp butter, melted
4 tbsp chicken tikka masala
8 chicken pieces
Salt and white pepper to taste

Method:

• Arrange the chicken pieces in a baking tray.
• In a bowl, mix together butter, chicken tikka masala, lemon juice, sugar, paprika, salt and white pepper.
• Brush the mixture over the upper surface of the chicken pieces and bake in a preheated oven at 400°f for 15 minutes.
• Remove the tray from the oven and carefully turn the chicken pieces over.
• Coat the upper surface of the chicken with the remaining mixture, sprinkle poppy seeds and return to the oven for a further 15 minutes till it becomes tender.
• Serve with French fries.